3-Step Recipe for Grilled Mutton: The guilt-free Glory to Gluttony
“Grilling means good times, good friends, and hopefully, great food.”
_Recipe For Grilled Mutton
When it comes to Grilled Mutton, you won’t have to worry a thing – because Grilled Mutton is one of the best Meat dishes out there! Even if you get the recipe wrong, the dish justifies itself to the taste. So, no pressure there.
This dish is simple, easy, and quick but at the same time, filled with fantastic flavors – especially when you have a good accompanying sauce along with it.
After all, Good food and good friends make everyone’s day.
But do you know how to make this Meaty miracle of Mutton?
If you don’t then we are here for you, for here we have the recipe of Grilled Mutton – the guilt-free glory. Before we move on to the process however knowing the things that you need to make this dish is a must.
Ingredients
- Mutton Chops: 4 pieces
- Lemon Juice: 10 Milileter
- Mustard Oil – 4 Tablespoon
- Garlic Cloves: 30 Grams (Minced)
- Salt: 1 Teaspoon
- Pepper: 1 Teaspoon
- Cumin: 1 Teaspoon
- Fresh Mint: 2/3 Leaves for Garnish
Recipe for Grilled Mutton
This process is rather simple. All you need is a fire, something to grill on, and some spices. You just have to marinate the meat and put it on the grill.
Total Time: 8 hours and 15 minutes
Step 1: Marinate Overnight
– Mix in the Spices
– Marinate the Mutton in the mix of spices
– Let it rest overnight or for 8 hours
Step 2: Grill
– Start the fire
– Put on the grill or a metal net to grill on
– Oil the metal net or the grill
– Put on the meat on the grill
– Cook till the surface is charred
– Flip and repeat
Step 3: Garnish and Serve
– Take the meat out of the grill
– Serve attractive with mint Leaves
Conclusion,
A Grilled Mutton is really as simple as the recipe can get. All you need to do is, marinate the meat and put it on the grill. But despite being simple, Grilled mutton is one of the best methods for making this majestic Meat Dish!
As a small side note, if the flame on which you are grilling is from wood, the meat will have a bit more of a smokey flavor when compared to the flames of charcoal or coal.
Hope you found this helpful. If you have any suggestions for us, do let us know them in the comments down below. And as always, thank you for reading till the end.
Happy Grilling time!
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- Grilled mutton recipe- YouTube
