Jwano Soup: Joyous Boost of 5 Step Recipe

Jwano Soup: Joyous Boost of 5 Step Recipe

Jwano Soup or Carom Seeds soup is treated as a simple homemade remedy medication for minor illnesses, you sure have tasted the sour, bitter, and lingering taste of Jwano. If you say you haven’t, we would simply like to say that you are lying.

How to prepare Jwano Soup?

Jwano Soup Recipe

Jwano Soup is a simple enough process of frying the ingredients to give the taste of it with the extraction of Jwano taste over it. And savoring the taste of the Soup and getting better with the better immunity, it comes along with it. Time to enjoy the Nepali way of first aid to Gastritis to Cold and many more.

Ingredients of Jwano Soup

Jwano Soup
  • 1 ½ tsp ghee 
  • ½ tsp fenugreek seeds
  • 2 tbsp Carom seeds (Jwano, ajwain)
  • 2 dried chilies (optional)
  • 1 small sized chopped onion
  • 1 tbsp crushed ginger and garlic
  • 1 tsp turmeric powder
  • Salt as per the taste
  • ½ tsp black pepper powder 
  • For the soup 
  • Add 2 tbsp rice flour
  • 500 ml water or as required 
Jwano Soup is Ready

Fight the Cold with Jwanu Soup. Just Let It flow.

Zookti best website development company in Nepal

Step 1 Heating the base ingredient

Jwano jwanu Soup base heating

Boil some ghee in a hot pan and add some Fenugreek Seeds ‘Methi’ . Let it fry for a while.

Step 2 Jwano jumps in

Jwano Jwanu Soup Spice Mix

Add the prepared Jwano seeds into the frying pan and soak them with ghee. You can add some red dried chili for flavor after The jyanu fries.
Now add some onion and fry it. It is completely optional if you don’t want it.

Step 3 Spice it is. Let’s mix it up

Jwano Soup mix

Now add some Turmeric powder with salt and black powder to enhance the taste.
And again mix it all as you fry.
After frying it up you can now add some paste mixture of Ginger and Garlic. Continue frying it for about a minute.

Step 4 When It gets hot, pour some soup

Mixing the Flour for Jwano Soup

While it fries, make a mixture of flour and water paste with 2 tablespoons of flour and 500 ml of water and stir it properly.
Now, mix the liquid with the frying Jwanu and let it boil.

Step 5 Time to go

Jwano Soup is almost ready

After 5-7 minutes of boiling, the Jwanu soup is completely ready to ease the illness.

Before You End This Article

Jwano Soup Jwanu

Serving Jwano Soup with all the healthy ingredients brings an energetic life into your body. You certainly have tried it with many other recipe foods too. It brings out the taste in a way that makes you wanting for more. From fast foods to homemade cuisine Jwano has its hold on the menu.

If you haven’t tried it, you are really missing out. Just go for it.

Recommended Links:

Photos Nepal
Start Teaching Online and Make Money